Make Achaari Paneer, achaaari chicken, Achaari aloo or any other regular subzi in thhe unique achaari flavour with Rooted Peepul Achaari Masala. Try something new, withh your day to day dishes!!! The Rooted Peepul Chatkaari Achaari Masala gives your dishes the tangy kick they need.
Less chilli and more spice: A lot of masalas have red chilli as the predominant spice and so the other spices are proportionately less. Rooted peepul has carefully maintained a correct balance of spices with chilli, making it more flavourful.
SHELF LIFE: 365 days; INGREDIENT TYPE: Vegetarian
Why Rooted Peepul?
- Real Spices
- Promise of Purity with 100% Natural Ingredients
- No Added Colours, No Artificial Flavours Whatsoever
- Plastic-Free Packaging
If you are a food lover who simply wants to enjoy food without getting into the nitty-gritty of it, you will love it. And if you are a food connoisseur, you will be able to taste and relish the small detailing we have worked on while creating our masalas.
Cumin, Coriander, Fennel seeds, Kalonji, Dry Mango Powder, Black Salt, Kashmiri Red Chilli, Ceylon Cinnamon, Mint, Green Cardomom, Cloves, Mace, Dry Ginger, Garlic Powder, Nutmeg , Bay Leaf, Asafoetida, Anardana
HOW TO USE:
For 250 gms of Paneer or 500 gms chicken, saute 2 chopped onions, add 3-4 chopped tomatoes, add 1 tsp of ginger garlic paste...cook till soft, add 1.5 tsp of Rooted Peepul Achaari Masala add paneer and cook for 7-8 mins on low heat.
NUTRITIONAL INFO (Per 100G):
Energy: 275kcal, carbs: 30g, Fat 8.6g, Protien 13g, Sugar: <2.6g